Saint Andrew’s School Lunch Options
Discover how we promote healthy eating habits at our international British school in El Sauzal, Tenerife. Our school lunch menu is carefully crafted in partnership with DOFO elaboraciones, our trusted external catering experts, to ensure that every student receives a balanced, wholesome, and delicious meal every day
Our Balanced School Dining Menu by DOFO
Every month, the dedicated culinary team at DOFO prepares a diverse dining menu that incorporates fresh ingredients following strict nutritional guidelines. Their Department of Quality and Nutrition oversees all meal plans, ensuring they provide 35-40% of a student’s recommended daily caloric intake
We understand that a great dining menu must cater to the individual health and dietary requirements of our diverse student body. Whether your child requires a standard diet, has specific food allergies, or follows a vegetarian lifestyle, DOFO manages these custom options with precision and care. We are committed to providing an inclusive dining experience where everyone can enjoy healthy meals together.
Download Our Current Menus
To keep parents fully informed, you can view and download our official dietary plans for July and August below.
Standard Dietary Plan
Celiac & Dairy-Free Options
Vegetarian Dietary Plan
Nutritional Standards and Food Safety
Working closely with DOFO means our school kitchen strictly complies with the EU Food Information Regulation No. 1169/2011 for allergens and food safety
